Sometimes, its not just about the cake. I'm trying to perfect my cinnamon bun recipe and I think I'm getting pretty close. Or else I will wind up really chunky and not in a cute sort of way. I can't resist these - I must admit, there's a secret ingredient which I'm not going to share but YUM for sure! Like a cross between challah bread and cinnamon and cream cheese - gooey and a little but not too sweet (because of the glaze) and warm and satisfying. You know where to get you some - from ME! No seriously, anyone looking to be a taste tester?
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